RAMADHAN, Febiana Putri; BUDIJANTO, Slamet; ARDIANSYAH. Defatting and Fermentation Treatment on The Bioactive Compounds of Rice Bran. Asia Pacific Journal of Sustainable Agriculture, Food and Energy, [S. l.], v. 11, n. 1, p. 23–28, 2023. DOI: 10.36782/apjsafe.v11i1.205. Disponível em: https://ojs.bakrie.ac.id/index.php/APJSAFE/article/view/205. Acesso em: 13 sep. 2025.