Vol. 9 No. 2 (2021): December 2021

View Vol. 9 No. 2 (2021): December 2021

DOI: https://doi.org/10.36782/apjsafe.v9i2

Published: 2021-12-29

Sustainable Agriculture

Assessment of cattle welfare on Ghanaian farms

Joshua Mogre, Frederick Adzitey, Gabriel Teye

1-9
- PDF
Adoption of Conservation Agricultural Practices among Maize Farmers: An Alternative Livelihood to Mitigate Climate Change Impact in Bawku Municipality, Ghana

Alhassan Bawa, Abu T. Jamedu

10-19
- PDF
Impact of clip project on the livelihood outcomes of Sheabutter processing women in Karaga District of Northern Region, Ghana

Alhassan Bawa

20-28
- PDF

Food Science and Food Technology

Assessing the efficacy of monosodium glutamate as a growth enhancer in broiler chicken production

Ibrahim Osman, Alhassan Mohammed

29-37
- PDF
Application of Dipping on CaCl2 as a Postharvest Treatment to Maintain the Quality of Pineapple during Storage

Rafi Reynaldi Tamalea, Pepita Haryanti, Condro Wibowo

38-45
- PDF

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